Wheat – 18 IBU – 4.1%
Our Summer Seasonal, is a very refreshing American Wheat beer that we brewed in honor of one of the things that Kansas is famous for, wheat, and in honor of all those hard-working men and women that farm it in this great state. It is brewed with Motueka (New Zealand) and Falconer’s Flight hops which gives it a slight lemon note.
Oktoberfest – 24.6 IBU – 5%
Our Fall seasonal uses a robust amount of German malts, traditional noble hops and a non-traditional ale yeast to create a unique seasonal flavor. With caramel notes and a rich, amber color, this beer is a great companion for shorter days & cooler nights. Only available around October.
Bad Moon Rye’zn
Rye Pale Ale – 45 IBU – 6.1%
Bad Moon Rye’zn the unseasonal is a winter seasonal that uses a generous amount of rye and provides an uncharacteristic spiciness that does not come from your typical holiday spices. Using a balanced malt bill and just the right blend of hops, this winter warmer is a perfect companion to join you by a the fire with family & friends. Only available around the holidays.
Scotch Ale – 24 IBU – 6.1%
This Winter Seasonal is a traditional Scotch Ale that uses multiple specialty malts to give this seasonal beer a dark, robust flavor. Hints of chocolate, dark fruits and smoked malts come through in this big, flavorful beer.
Weizenbock – 28 IBU – 6.4%
This beer is a traditional Weizenbock, which is a blend of the traditional bock beer style developed in Einbeck Germany and a wheat beer. This style is what we consider, after some in-depth research, to be possible close resemblance of what our 12th Great Grandfather brewed in Einbeck, Germany. The uniqueness of this beer comes from the use of smoked wheat malt and peat smoked malt. The balance of German hops with specialty malts provides a truly unique drinking experience.
New England-Style IPA – < 30 IBU – 6.0%
Big hop aroma and flavor, but low on bitterness.